tag:blogger.com,1999:blog-331373971294623620.post2309993972942738391..comments2024-03-23T03:57:15.055-07:00Comments on Caftan Woman: Choir CookiesCaftan Womanhttp://www.blogger.com/profile/05936895555808823221noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-331373971294623620.post-82222351647640769062020-04-14T07:22:43.079-07:002020-04-14T07:22:43.079-07:00Our client can choose any of them as per their con...<br /><br />Our client can choose any of them as per their convenient. We are also open to send our angels any other place of your choice. <a href="https://www.delhinightqueen.in/russian-escorts-vasant-kunj-delhi.html" rel="nofollow">Russian Escorts in Vasant Kunj</a> are waiting eagerly to meet you. You need to decide whether you want to meet them at home or at any hotel. If you are facing any challenges in arranging any place, let me inform you that we have tie-ups with 3 start hotels as well as 5 start hotels. 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The family is pretty quick on the cookie draw, and these sounds too good.Caftan Womanhttps://www.blogger.com/profile/05936895555808823221noreply@blogger.comtag:blogger.com,1999:blog-331373971294623620.post-42421060875949972852010-10-29T01:16:45.122-07:002010-10-29T01:16:45.122-07:00This is a half recipe. It makes a couple dozen sta...This is a half recipe. It makes a couple dozen standard-size cookies. (I double it and make giant cookies because, I've got issues). <br /><br />1/2 cup (1 stick or 4 ounces) butter, <br />softened 2/3 cup light brown sugar, packed <br />1 egg <br />1/2 teaspoon vanilla extract<br /> 3/4 cup all-purpose flour <br />1/2 teaspoon baking soda <br />1/2 teaspoon ground cinnamon <br />1/4 teaspoon salt <br />1 1/2 cups rolled oats <br />3/4 cup raisins (I always substitute dried Montmorency cherries)<br /> 1/2 cup walnuts, chopped (I do shredded coconut instead)<br /><br />Preheat oven to 350°F (175°C).<br /><br />In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth. In a separate bowl, whisk the flour, baking soda, cinnamon and salt together. Stir this into the butter/sugar mixture. Stir in the oats, raisins and walnuts, if using them.<br /><br />At this point you can either chill the dough for a bit in the fridge and then scoop it, or scoop the cookies onto a sheet and then chill the whole tray before baking them. You could also bake them right away, if you’re impatient, but I do find that they end up slighly less thick.<br /><br />The cookies should be two inches apart on a parchment-lined baking sheet. Bake them for 10 to 12 minutes (your baking time will vary, depending on your oven and how cold the cookies were going in), taking them out when golden at the edges but still a little undercooked-looking on top. Let them sit on the hot baking sheet for five minutes before transferring them to a rack to cool.<br /><br />Send some to me afterwards.Godinlahttps://www.blogger.com/profile/05810537466095376965noreply@blogger.comtag:blogger.com,1999:blog-331373971294623620.post-1664911671043380782010-10-28T09:01:14.668-07:002010-10-28T09:01:14.668-07:00Something tell me you have a sweet-tooth, Skinny.Something tell me you have a sweet-tooth, Skinny.Caftan Womanhttps://www.blogger.com/profile/05936895555808823221noreply@blogger.comtag:blogger.com,1999:blog-331373971294623620.post-38136721668790891532010-10-28T05:49:15.697-07:002010-10-28T05:49:15.697-07:00Hilarious. I just posted a recipe. Must be somet...Hilarious. I just posted a recipe. Must be something about the Fall air and the Nolan girls, yes?<br /><br />Love the cartoon. It's SO you! Love the cookies more.Lennyhttps://www.blogger.com/profile/11428215710153875472noreply@blogger.comtag:blogger.com,1999:blog-331373971294623620.post-46607357064841609562010-10-27T23:30:49.800-07:002010-10-27T23:30:49.800-07:00YUM!YUM!Skinny Arbucklehttps://www.blogger.com/profile/02369996928921994220noreply@blogger.com